Okyay Golden Yellow (Yellow Flour)

For Yellow Bread Production, it is prepared by using 100% Yellow Wheat (Top Quality High Protein durum Wheat) without using any coloring, flavor and fragrance products.

Usage Areas

Durum Wheat Yellow Bread, Bread Types and Bakery Products

Contents

Buğday unu, Antioksidan (Askorbik Asit-E300), Enzim

Allergen

Contains Gluten.

Product Features

Ash (in dry matter): 1.20% (max.)
Protein (in dry matter): 12% (min.)

Packaging Type

50 kg Polypropylene Packaging
25 kg Polypropylene Packaging

Business Registration No

TR-17-K001034

Usage Recommendations

It should be stored in a cool, moisture-free and sunlight-free place on the grill.
It is recommended to be sieved before use.