Bread Wheat Flour
For Yellow Bread Production, it is prepared by using 100% Yellow Wheat (Top Quality High Protein durum Wheat) without using any coloring, flavor and fragrance products.
Durum Wheat Yellow Bread, Bread Types and Bakery Products
Buğday unu, Antioksidan (Askorbik Asit-E300), Enzim
Ash (in dry matter): 1.20% (max.)
Protein (in dry matter): 12% (min.)
50 kg Polypropylene Packaging
25 kg Polypropylene Packaging
Business Registration No
It should be stored in a cool, moisture-free and sunlight-free place on the grill.
It is recommended to be sieved before use.
It is produced in accordance with the Turkish Food Codex Regulation. This product; It is produced in our facilities having ISO 9001, ISO 22000, Halal and BRC Certificates. Our products do not contain bleach and preservatives.
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